Pubs on 55 Bus Line
Neighborhood pub, good beer and wine selection, food, popular brunch at weekends.
One of Seattle's newest breweries and taprooms, opened and run by former Elysian brewer Steve Luke. Interesting and well-made range of ales and, yes, a pretty good Pilsner lager too.
Local pub-restaurant with good tap selection. Smallish bar area with beer patio outside, roomy dining area.
West Seattle's longest-running brewpub, family-friendly with big pub-food menu. Beers are brewed with organically-grown ingredients.
Originally on 1st Avenue, near Pike Place Market and a short walk away from the excellent Clouburst Brewing taproom, now relocated to a larger space with excellent views of Elliott Bay and Puget Sound. Super popular with everyone, locals and tourists alike, with wide range of house beers. Beers can be packaged in crowlers to take away, too.
Not a typical Seattle multi-tap bar; focus is on German beers primarily. Beers are served in appropriate logo glasses and mugs; selection ranges from standards like Bitburger Pils and Licher Lager to specialties like Bayreuther Zwick'l and Landbier.
Bottle shop with a bar and 40+ taps. Tasting flights available. No food but many nearby take out places.
A downtown Seattle destination pub and brewery since 1989. Big, rambling, spacious, a showplace for Pike Brewing's range of beers.
Old-school Seattle original, classic old-school tavern near Pike Place market features good pub food and local beers on tap.
Re-opened in June 2015 after hiatus, now featuring food and coffee alongside house-brewed beer.